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Snow Ice Cream Recipe 1

Snow Ice Cream

Snow Ice Cream is a quick, creamy treat made with fresh snow, sugar, vanilla, and milk—perfect for snowy days!
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American

Equipment

  • Mixing Bowls

Ingredients
  

  • 1 cup  milk (any kind)
  • 1/3 cup  granulated white sugar
  • 1 teaspoon vanilla extract
  • 1  pinch fine sea salt
  • 8 cups clean snow or shaved ice (more or less, depending on the density of the snow)
  • optional topping: sprinkles!

Instructions
 

  • In a large bowl, whisk milk, sugar, vanilla and salt together until combined. Go scoop up some fresh (clean!) snow, and immediately stir it into the milk mixture until you reach your desired consistency. (The ice cream should be fluffy, not runny. But it melts quickly, so dive in quickly.)
  • Top with sprinkles or other ice cream toppings if desired, and enjoy!

Notes

*Consume fresh snow at your own risk.