Go Back
Fried Chicken Legs_recipe

Fried Chicken Legs Recipe: Crispy and Delicious

This fried chicken legs recipe delivers juicy meat with a golden, crispy crust. Perfect for family dinners or special occasions, it’s easy to make with simple ingredients and customizable flavors.
Print Recipe Pin Recipe
Course Lunch
Cuisine Southern Cuisine
Servings 6

Ingredients
  

  • 6 pieces Chicken Legs (bone-in, skin-on)
  • 2 cups Buttermilk
  • 1 1/2 cups All-Purpose Flour
  • 1/2 cup Cornstarch
  • 2 tsp Paprika
  • 1 tsp Garlic Powder
  • 1 tsp Cayenne Pepper
  • Salt and Pepper To taste
  • Cooking Oil